"We have a responsibility to imitate the natural food chain of the animals — in terms of both animal welfare and professional integrity," Aalborg Zoo says.
Yup, they needed as much meat as they could get so they made it profitable. They didn’t let people buy back everything though, one or two carcasses per person. Most people traded them in for chickens because that meant more food.
Yup, they needed as much meat as they could get so they made it profitable. They didn’t let people buy back everything though, one or two carcasses per person. Most people traded them in for chickens because that meant more food.